Tuesday, 12 July 2011

Jane Austen Regency Dinner Saturday 23rd July

Taking our influence from Jane Austen's Pride & Prejudice (with the brief Bromley mention!) on Saturday 23rd July we will be enjoying food that would have been familiar to her characters - even if served in a different way (I'm avoiding saying with a "modern twist" ha ha!).

The suggested minimum donation is £25 per person.  As always, still and sparkling water will be served throughout and guests are welcome to bring their own drinks.

The menu may be changed or tweaked nearer to the time, depending on availability of ingredients etc.  You will notice it is seven courses rather than our usual five!  Vegetarian options available upon request.

Oeufs en cocotte
(eggs baked in ramekins)
White Soup
Classic veal broth reference in Pride & Prejudice
Roast Wood Pigeon:/span>
served with glazed carrots and mashed potato flavoured with roasted bone marrow
Negus sorbet
A port sorbet to clear the palate
Cheese Course
A selection of hard cheeses served with gooseberry cheese
A selection of Regency inspired desserts
Served with 18th century style truffles & Gingerbread

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